Mai Tai Restaurant is an open-air venue perched upon the hillside offering stunning sea views. The restaurant is open all day serving a banquet style buffet breakfast each morning followed by an a la carte menu for lunch and dinner. Our chefs always select the freshest local produce and our menus satisfy all tastes, offering organic dishes as well as healthy and vegetarian choices. Our Royal Thai cuisine has been voted the best in Thailand 2014 (Conde Naste reader awards) and our sommelier can guide you through the extensive wine list to pair the perfect wine with each meal.
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